Chicken & Bacon Morley
by Steph. Anderson

Ingredients:
One big chicken fillet; garlic; fried bacon; two tomatoes;
Loyd Grossmans's Tomato and Smoked Bacon Sauce

Method:
Rustle up by frying the chicken fillet with garlic in the pan; fry the bacon to crispy
in the wok; toss the tomatoes into the frying pan to mix with the chicken
and garlic; mix the fried bacon when ready; give it nine turns and add Loyd Grossman's Tomato
and Smoked Bacon Sauce

Add mango chutney to taste

Enjoy! 15 minutes



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