Lithuanian dish - Bellinies
by Steph. Anderson

Ingredients:
One onion; Flour; One egg; four small potatoes

Method:
Peel the onion and insert into a hot pan ready to fry; Peel the potatoes and
grate on / into the frying pan on top of the onion; add an amount of flour to
bind the ingredients and finally add a switched egg on top of them all and
mix to a bind.

Enjoy! 12 minutes

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